This is the best of multiple worlds blended like the crossroads of America. It will be a repeat family menu item. I’m still working on the sandwich form (recently I made piadina to see how that would work) but it really does not matter. That’s not due to our new homebound reality. it’s simply because if you like Frank’s hot sauce this will tickleContinue reading “Buffalo Phili Cheese Turkey Sandwich”
Tag Archives: I Am Not a Restaurant
Oven Ribs
Although I roast plenty of chicken, babybacks feel like a special occasion. And I have no idea why. They are beyond EZ. In the winter or an apartment you don’t even need a grill to finish them (which is legitimately delicious come summer btw). This is just a long winded way of saying, make someContinue reading “Oven Ribs”
Homemade Mayo (not Fallen Chocolate Cake)
The dog ate my cake (and survived both the chocolate and me). So here’s a picture of the mayo. And the dog. I didn’t intend to make mayo, but ignored a golden rule for making hard boiled eggs (fresh eggs, what was I thinking?! See link below) and wrecked the whites late Friday night duringContinue reading “Homemade Mayo (not Fallen Chocolate Cake)”
Welcome to I Am Not A Restaurant…
“I am not a restaurant!” But I play one in my kitchen, and the whole family calls me on it, both individually and occasionally as a group. Not Merlin, just Mom the magical food mill. You don’t like the frittata? Okay, how about pasta fagioli? Would you like Mommy to peel the skins from theContinue reading “Welcome to I Am Not A Restaurant…”
I Am Not A Restaurant! 