Fruit – I Am Not A Restaurant!

U Need Granita?

Brief but meaningful. Take unloved fruit (melon, pineapple, citrus, stone), purée with 2-3 tablespoons sugar, add a shot of citrus. Taste, adjust.Park in the freezer in shallow dish. Scrape with a fork, from the outside towards the center every 30 minutes for a couple of hours. Voila, granita! FYI if it freezes too hard,Continue reading “U Need Granita?”